Welcome to Bar Mercurio
Bar Mercurio, nestled at 270 Bloor St W in Toronto, is an enchanting blend of Italian tradition and contemporary dining. Celebrated for its warmth and authenticity, the restaurant welcomes guests with a vibrant atmosphere and attentive service that makes each visit special. With dishes crafted from high-quality ingredients, highlights include the 72-hour fermented sourdough pizza and delectable seafood pasta that transport diners straight to Italy. The heart of Bar Mercurio lies in Nonna Francesca's passion for cooking. Customers rave about the flavorful calamari and rich tiramisu, making it a must-visit destination for those savoring true Italian cuisine.
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270 Bloor St W, Toronto, ON M5S 1V8, Canada Hotline: +1 416-960-3877
Welcome to Bar Mercurio, a quaint Italian gem nestled in the heart of Toronto at 270 Bloor St W. This charming restaurant captures the essence of traditional Italian cuisine while infusing each dish with a unique, personal touch.
As you step through the doors of Bar Mercurio, you’re immediately enveloped by a warm and inviting atmosphere. The sound of laughter and the aroma of freshly baked sourdough pizza weave a tapestry of comfort and joy that makes every guest feel at home. Frequent diner Samantha Lange captures this feeling perfectly, noting the attentive staff and delightful flavors that make each visit memorable.
- Culinary Excellence: The menu offers a range of enticing options that highlight the beauty of Italian cooking. From the Spaghetti Ai Frutti Di Mare bursting with seafood to the comforting Chitarra Pasta Of The Farmer, every dish is crafted with care. Notably, the Pizza features a 72-hour fermented sourdough crust that has earned accolades for being the best in Toronto, making it a must-try.
- Aperitivo and Antipasti: Start your meal with a selection from their Aperitivo menu, such as I Salumi Di Mercurio featuring house-cured meats or the delightful Roasted Octopus that sets the stage for an unforgettable dining experience.
- Heartfelt Service: The service at Bar Mercurio is nothing short of exceptional. Visitors like Davide Ciava and Frank Nhan have praised the warm attentiveness of the staff, led by the beloved Nona Francesca, whose grandmotherly charm adds a layer of authenticity to your experience.
- Atmosphere: Bar Mercurio is more than just a restaurant; it’s an experience. With lively music, and decor that exudes charm, it invites you to linger over meals, connect with friends, and create lasting memories—an ambiance often described as cozy and heartwarming, as noted by denise shirazi.
With each visit to Bar Mercurio, guests are not just treated to a meal but are given a taste of joy and community—a sentiment echoed in every glowing review. So, if you're yearning for a genuine taste of Italy right in Toronto, make your way to Bar Mercurio. It’s more than dining; it’s a culinary embrace that lingers long after the last bite.
Very friendly staff who were very attentive. The food was delicious. We shared the Spicy calamari and the margarita pizza. The calamari wasn't too spicy at all, it was breaded and tasted very good. The pizza... it's oven cooked, which never disappoints. Very good. The owner is adorable. Thank you staff for a great night there. Much appreciated .
Pizza is one of those dishes that when done well, is simply divine. Not only was this a delicious meal, but the people, music and atmosphere is fantastic at Bar Mercurio. Not to mention the sense of humor! If you aren't looking for joy, I'd suggest another venue.
On my Humble opinion and newcomers from Italy, the best Italian spot where to find Francesca a true Italian grandmother that will welcome you as no one can ever do. Great tasteful food and friendly service. Every time I feel like being back in Italy for a while
Once again, after returning to Toronto, I visited the restaurant I had been to five months ago. And once again, I’m amazed by the delicious food and the vibrant atmosphere of the restaurant. This time, I brought my friends, and they were also impressed. I’m already looking forward to my next trip to Toronto so I can visit your restaurant again. I’m already drooling . Thank you, Francesca, Paulo, and Giuseppe – you are the loveliest!!!
Had dinner with some friends here. Great food and drinks and even better service. Our waitress Madeleine was the best host. She was very attentive and accommodating
We had a lovely anniversary dinner here. It was our first time. The pizzas are definitely unique, we had 3 for just the 2 of us. Thin crust that's crunchy on the outside and soft once you bite in. We could tell the owner/cook puts a lot of passion into his work with the 72 hour fermented sourdough. We also had their paccheri ai frutti di mare pasta in lobster sauce, which was simply divine! We finished with some house-made panetone and tiramisu that were out of this world. The owner was kind enough to offer us a digestif with dessert! All the staff were warm, friendly and attentive. The ambiance was charming and cozy and we absolutely loved the decor. We highly recommend!
Happenstance brought us to Bar Mercurio, and thank goodness it did. What we thought would be just a pre-game snack turned into a full-blown, warm and welcoming dinner experience. If you're craving that feeling of stepping into a cozy café tucked away in Italy, this is it. The atmosphere, the food, and the people were authentic and heartfelt. Especially the people!! And their not-so-secret weapon? Nona Francesca! For us, she's the heart of the place, and trust me, you’ll feel it in every bite. If you love pizza and enjoy a real-deal Caesar salad, this spot should be at the top of your list. Hands down, it was the best sourdough pizza we've ever had and only later did we find out they've actually been voted the best sour dough pizza in Toronto. Totally deserved. We also had the olives, rigatoni and meatballs. Yum! We left nothing behind. Anything we could not finish came home with us for a midnight snack. Thank you to Nonna and the team! It was the best pre-game dinner we have had and we will to return to enjoy the chaucuterie!
It’s been ten years that I have been looking forward to getting back to Bar Mercurio, and it didn’t disappoint! Superb Negroni, excellent white anchovies and carpaccio. Fettuccine also wonderful - arrived early but they kindly immediately offered to recook it (which I declined). As for the Tiramisu: perfect. The team are warm, welcoming and competent. This really is a place to circle the world for. A complete joy.